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VOC's Travel BLOG

Our Travel Blog is the place to share our real life, travel experiences in China with you. Besides, we will provide information related to Chinese culture and China travel guide. "A bosom friend afar brings a distant land near." Traveling makes us to be closer, let's discover China together!

Guilin rice noodles, the food you cannot miss in Guilin

2016-07-29 | China Food | Comments(0) |   Views:(706)

Guilin rice noodlesGuilin rice noodle is a traditional snack of the Han nationality (China's main nationality) with long history. Due to its unique flavor, it is very popular among locals as well as people who come to visit Guilin. Nowadays because of installing machines to replace manual labor, rice noodle can be produced in great amount every early morning, so it becomes cheap and serves as breakfast for most Guilin people in the morning.

China’s Top 10 Food Streets Make Your China Tours Tasty

2014-10-17 | China Food | Comments(0) |   Views:(2138)

China’s Top 10 Food Streets Make Your China Tours Tasty A famous street not more than 100 meters long but with over 200 cookshops and stalls, Zhongshan Road of Nanning is a genuine food paradise where you can find almost all China flavors that you may expected, from local snacksto famous dishes nationwide.

A Bite of China II - Realm of Secrets, the “hidden” delicacies in China

2014-06-06 | China Food | Comments(0) |   Views:(942)

In the capital of China one can find Turkey Kebap, Spanish Paella or French Foie Gras with original taste and flavor. People in New York are able to buy Rouga Mo at streets of Manhattan, and in Melbourne can have a try of Peking Roast Duck. The travel of human and foods bring those delicacies of each country even more famous. However, less popular foods unavoidably exist. Some of them hidden in China’s rivers, deserts, mountains or other places are also delicious, that’s the realm of secrets we are looking for.

A Bite of China II - Encounters, food materials combinations create brilliant flavors

2014-05-28 | China travel Guide | Comments(0) |   Views:(983)

Most dishes are fissile wonders produced by kinds of food materials' combination and encounters. Human activities facilitate food's meeting, while the separation and reunion of food mobilize human’s meeting and parting. This is summarized to "destiny" by people. 

A Bite of China II - Daily Domestics, common but unforgettable home-cooked foods

2014-05-22 | China Food | Comments(0) |   Views:(857)

Home may be the warm harbor for every one, no matter how far one can reach it is always the starting point and destination in one’s life. People living in the same house make a fire and cook—they are bound together by love and foods. Simple pots and pans reflect the Chinese lifestyles, whilst daily domestics are just as different tastes of lives. As teaching mother tongues, older generations embed tastes in younger ones’ memories, and these familiar tastes always remind them the directions of homes.

A Bite of China II - Seasons, diversified delicacies for different time

2014-05-15 | China travel Guide | Comments(0) |   Views:(6240)

China boasts multiple geographical conditions and climate. People sow in spring, cultivate in summer, harvest in autumn and store food in winter. This strict calendar has been applied for thousands of years. Though modern people stand off the nature with each passing day compare with agrarian age, to carry on ancestral life wisdom to arrange the diet has melted into Chinese’s genes. Depending on their rich experience, Chinese chefs search splendid food combination in the change of seasons.

A Bite of China II - Heart's Message, a way of transmitting Chinese food cooking

2014-05-09 | Cultures | Comments(0) |   Views:(1369)

Every recipe of Chinese food is so special and magical that cannot be easily learned. The transmission of culinary skills, no matter in remote mountain villages or in bustling cities, still follows the traditional way of teaching orally and understanding tacitly. Each delicacy is the result of culinary skills passing on from generation to generation, or transmitting from one to another.

A Bite of China II - Footsteps, Accompanied By Familiar Hometown Flavors

2014-04-30 | China travel Guide | Comments(1) |   Views:(1919)

Ready or not, life always press people step forward. From the migration of individual life to the transportation of food materials, the footsteps of people and food nerver stop. In the times of traffic inconvenience, people take food can be long-term preserved when they go on a long journey. Those so called "road food" not merely to fill the stomach, but console the lonely trip with its familiar hometown flavors; where people pause for a short stay, their oven are even set for the most familiar hometown dishes.